On the farm: We can offer a two hour programme including farm tour and introduction to organic farming and spiritual ecology.
Lunch, breakfast and dinner can be provided as an extra.
Organise your own ‘pluck, cook & eat’ event incorporating farm introduction and tour, plucking produce from the field, cooking with a trained chef and then eating the resulting fayre!
Contact us for rates. Costs according to group size.
We aim for our visitors to leave a ‘gentle footprint’ on the community by observing certain light footprint guidelines.
We are based close to Mumbai, (3 hours by public transport), 2 hours by car.
We have a small shop selling organic foods and local crafts.
The weather varies from extremely hot (March-June, October (sultry)) to moderate (monsoon – June-September and November-February).